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Foods and what they do for you
Spa breaks and designer skin creams may be of the ‘not-feeling-flush’ health agenda right now, but you can still sparkle from the inside out with the latest super foods. We’ve compiled the top 10 health discoveries from already established anti-oxidant classics to the newest collagen plumping food craze, you need to be working into your diet right now.
Goji Berries
Why eat them: Like acai berries, these fruit have been raved about so much by health experts, they feel like a health food classic that has been around for decades.
Goji berries are mostly found in their dried form and look similar to red raisins. ‘In Traditional Chinese medicine, they are used to enhance immune-system function, improve eyesight, protect the liver, improve circulation, and promote longevity. Goji berries are a rich source of zeaxanthin, a carotenoid beneficial for retinal health, and vitamin C,’ says nutritionist Esther Blum.
How: To add a punch to your morning oatmeal or yogurt, rehydrate the goji berries by soaking them in water for one minute before adding them to your breakfast. You can also buy them as juice.
Goji berries are available from all leading health food stores.







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