If there's anything Jennifer 'Jenny from the block' Lopez has taught us, it's that it's important to remember your roots. Which brings us (somewhat tenuously, but hey) to Som Saa, the all-conquering Thai restaurant which, this weekend, is returning to where it all began: Climpson's Arch. Back for a two-day residency, chefs Mark Dobbie and Andy Oliver will be cooking dishes from the original 2015 pop-up over a charcoal grill, including Thai grilled chicken leg and pork-belly curry with ginger. Singha beer comes in cans, Sang Som whisky-soda comes in buckets and – as with the original pop-up – this is a walk-in, no-reservations affair. Because don't be fooled by the rocks that they got, they're still Som Saa from the, er, Arch.
22-23 Jul
Thai Weekender, Climpson's Arch, Arch 374, Helmsley Place, Hackney, London E8 3SB